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Entries Tagged as 'Home'

Back to Basics: Homemade Salad Dressing

May 18th, 2012 · No Comments · Condiments, Home, Tutorial

Despite what my husband thinks, I do try to avoid foodie preciousness. I’m short on time, like everyone else, and I make liberal use of shortcuts in my cooking. I get that premade ingredients make cooking easier and more accessible. But there are some things that making from scratch is such a deeply ingrained habit that I wouldn’t think of buying them premade. For example: I never buy bottled salad dressing.

Salad dressing may not seem like a hill to die on, but homemade is so simple (once you know how), and it tastes so much cleaner. It’s free of the gums and sugars and preservatives you get in even high-end bottled dressing. And it’s pretty infinitely variable.

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Huckleberry Blueberry Cornmeal Cake and Mother’s Day

May 10th, 2012 · 1 Comment · Baked Goods and Desserts, Holiday, Home

If some of you are less lazy encumbered than I am, this blueberry cornmeal cake would be an excellent treat for Mother’s Day. The recipe is supposedly one from Huckleberry, which is one of the best bakeries in LA, and it’s a lovely crunchy, fruity, not too sweet cake. If you’re into mother’s day breakfast or brunch, this would be a great addition – it’s not too rich or decadent for morning. It would also be a standout at afternoon tea, or if you’re cooking dinner for the mother or mothers in your life, it would be excellent with a bit of ice cream (vanilla would work, or I’m thinking a lovely buttermilk sorbet if you want to get ambitious.)
Blueberry Cornmeal Cake 3

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Eight Great Board Books to Read with your Child

March 14th, 2012 · No Comments · Home, Non Recipe

Board Books

The plus side of this exercise is that I was able to rediscover some of my favorite books from her babyhood, that were read over and over again and beloved by both mother and child. Right now most of our reading together time is spent on chapter books (right now we’re enjoying The Magic Faraway Tree by Enid Blyton), and her solo reading time is spent on early readers, like Mo Willems’ excellent Elephant and Piggie Series. So it was fun to revisit these old board books (from the time when chewing was a very real possibility) that I’m looking forward to reading to Roo.

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