Comments on: Irish Soda Bread — Erin Go Bragh http://savour-fare.com/2010/03/15/irish-soda-bread-erin-go-bragh/ Real Recipes for Real Life Wed, 16 May 2012 04:12:54 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: marla {family fresh cooking} http://savour-fare.com/2010/03/15/irish-soda-bread-erin-go-bragh/comment-page-1/#comment-1654 marla {family fresh cooking} Wed, 17 Mar 2010 03:05:12 +0000 http://savour-fare.com/?p=949#comment-1654 Your soda bread sounds great, so sorry I missed your cookbook giveaway. Sounds like a great book....especially since it inspired Alice Waters :) The buttermilk in this bread is so great for texture and flavor. I am digging the theme you have on your blog. Very clean and well laid out. night, night....xo Your soda bread sounds great, so sorry I missed your cookbook giveaway. Sounds like a great book….especially since it inspired Alice Waters :)

The buttermilk in this bread is so great for texture and flavor.

I am digging the theme you have on your blog. Very clean and well laid out. night, night….xo

]]> By: Kelsey/TheNaptimeChef http://savour-fare.com/2010/03/15/irish-soda-bread-erin-go-bragh/comment-page-1/#comment-1652 Kelsey/TheNaptimeChef Wed, 17 Mar 2010 00:48:07 +0000 http://savour-fare.com/?p=949#comment-1652 We aren't Irish either, but I'm board with this kind of celebration. I would LOVE to go to that cooking school someday - what a great experience in an interesting country. We aren’t Irish either, but I’m board with this kind of celebration. I would LOVE to go to that cooking school someday – what a great experience in an interesting country.

]]> By: Andrea @ Fork Fingers Chopsticks http://savour-fare.com/2010/03/15/irish-soda-bread-erin-go-bragh/comment-page-1/#comment-1641 Andrea @ Fork Fingers Chopsticks Mon, 15 Mar 2010 17:58:07 +0000 http://savour-fare.com/?p=949#comment-1641 I attended some Irish cooking classes this month. And, was thrilled to find some delicous Irish soda bread. Chef Gaydos, the instructor, had attended the Ballymaloe Cooking School and had wonderful insight into the cultural nuances and history of Irish cookery. I attended some Irish cooking classes this month. And, was thrilled to find some delicous Irish soda bread. Chef Gaydos, the instructor, had attended the Ballymaloe Cooking School and had wonderful insight into the cultural nuances and history of Irish cookery.

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