Comments on: The One I’ve Been Waiting For — Easy Slow Cooker Chili

By: Phoo-d » Smoke Ale Chili

Phoo-d » Smoke Ale Chili — Tue, 22 Jun 2010 13:15:22 +0000

[...] nominated for a Bloggie for Best New Blog, a HUGE honor. I have my fingers crossed for her!) Kate’s recipe uses a slow cooker but I set my stove to a very low simmer and let the chili cook for about six [...]

By: Debby

Debby — Sat, 06 Feb 2010 22:56:51 +0000

You made me laugh. I’ve lived in California for most of my life, and we do have some interesting flavor combos. I’m a chili aficionado (self-appointed) and you’ve got every single ingredient that would make this chili be “the one”. It’s close to my own version, but I’d like to try yours. I make my own chili seasoning, but have yet to figure out how to make it into a recipe. I just grab, throw and taste.

By: Recipe -- Broccoli Mashed Potatoes | Savour Fare

Recipe -- Broccoli Mashed Potatoes | Savour Fare — Sat, 06 Feb 2010 00:25:46 +0000

[...] recipe, but my avocados were not photo worthy. Feel free to check out Jalapeno Popper Dip, this Easy Crockpot Chili, Hot Clam Dip, Black Eyed Pea Salsa or Pimento Cheese if you’re looking for grub for the big [...]

By: Erika

Erika — Tue, 02 Feb 2010 17:35:20 +0000

I’ve always felt that chili is sort of personal; many people have their go to recipe and don’t care to try any others. I’ve avoided including a chili recipe on my meal plans but I’ve decided to use this one because it’s good and simple and if there is someone who does need a recipe, this recipe is the perfect one to try.

By: Mardi @eatlivetravelwrite

Mardi @eatlivetravelwrite — Sun, 31 Jan 2010 21:52:03 +0000

A great slowcooker recipe that I am printing out as I type this! Perfect for busy winter weeks.

By: Meaghen

Meaghen — Sat, 30 Jan 2010 04:30:31 +0000

my fave thing to put in chili is pineapple!

By: Marla (family fresh cooking)

Marla (family fresh cooking) — Sat, 30 Jan 2010 03:18:39 +0000

I like the addition of beer in this chili! Love the heaps of cheese in the top photo….this is picture perfect chili that I am sure tastes fabulous!

By: Kate

Kate — Fri, 29 Jan 2010 23:52:59 +0000

Katie — Anything that can be made in the slow cooker can be made in a dutch oven on the stove top or in a slow oven. I’d add an extra cup or so of liquid, and cook over low heat for about 3 hours.

By: Katie B

Katie B — Fri, 29 Jan 2010 23:20:24 +0000

Wish we had room for a slow-cooker in our kitchen—all these recipes sound fantastic!

BTW, Cy made your turkey sloppy joes yesterday and they were fantastic!

Also good to note: Trader Joe’s has a Rotel equivalent—at least here in CA.

By: Phoo-D

Phoo-D — Fri, 29 Jan 2010 21:10:23 +0000

Isn’t the Penzey’s chili blend great? I haven’t found my go-to chili recipe yet. Your sounds just about perfect!