<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: That&#8217;s the way the Rhubarb Crumbles</title>
	<atom:link href="http://savour-fare.com/2009/05/22/thats-the-way-the-rhubarb-crumbles/feed/" rel="self" type="application/rss+xml" />
	<link>http://savour-fare.com/2009/05/22/thats-the-way-the-rhubarb-crumbles/</link>
	<description>Real Recipes for Real Life</description>
	<lastBuildDate>Wed, 16 May 2012 04:12:54 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.2</generator>
	<item>
		<title>By: Christine</title>
		<link>http://savour-fare.com/2009/05/22/thats-the-way-the-rhubarb-crumbles/comment-page-1/#comment-322</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Wed, 27 May 2009 20:37:28 +0000</pubDate>
		<guid isPermaLink="false">http://savour-fare.com/?p=404#comment-322</guid>
		<description>Tasty recipe!  I used brown sugar instead of white for the topping, and also put extra topping on the bottom before adding the rhubarb to the dish.</description>
		<content:encoded><![CDATA[<p>Tasty recipe!  I used brown sugar instead of white for the topping, and also put extra topping on the bottom before adding the rhubarb to the dish.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Carla</title>
		<link>http://savour-fare.com/2009/05/22/thats-the-way-the-rhubarb-crumbles/comment-page-1/#comment-321</link>
		<dc:creator>Carla</dc:creator>
		<pubDate>Wed, 27 May 2009 11:45:32 +0000</pubDate>
		<guid isPermaLink="false">http://savour-fare.com/?p=404#comment-321</guid>
		<description>I love rhubarb!  My MIL makes the best (what she calls) stewed rhubarb, just like you described.  We planted some in our garden this year!</description>
		<content:encoded><![CDATA[<p>I love rhubarb!  My MIL makes the best (what she calls) stewed rhubarb, just like you described.  We planted some in our garden this year!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Barbara</title>
		<link>http://savour-fare.com/2009/05/22/thats-the-way-the-rhubarb-crumbles/comment-page-1/#comment-301</link>
		<dc:creator>Barbara</dc:creator>
		<pubDate>Fri, 22 May 2009 23:17:05 +0000</pubDate>
		<guid isPermaLink="false">http://savour-fare.com/?p=404#comment-301</guid>
		<description>This looks heavenly! I was too cheap to buy rhubarb at the store last week. Now I won&#039;t even look at the price!</description>
		<content:encoded><![CDATA[<p>This looks heavenly! I was too cheap to buy rhubarb at the store last week. Now I won&#8217;t even look at the price!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Elyse</title>
		<link>http://savour-fare.com/2009/05/22/thats-the-way-the-rhubarb-crumbles/comment-page-1/#comment-300</link>
		<dc:creator>Elyse</dc:creator>
		<pubDate>Fri, 22 May 2009 21:20:18 +0000</pubDate>
		<guid isPermaLink="false">http://savour-fare.com/?p=404#comment-300</guid>
		<description>This crumble looks absolutely fabulous!  What a great way to use that rhubarb.  Plus, I love crumble...that topping pairs so nicely with the juicy fruit beneath it.  Great job!</description>
		<content:encoded><![CDATA[<p>This crumble looks absolutely fabulous!  What a great way to use that rhubarb.  Plus, I love crumble&#8230;that topping pairs so nicely with the juicy fruit beneath it.  Great job!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kate</title>
		<link>http://savour-fare.com/2009/05/22/thats-the-way-the-rhubarb-crumbles/comment-page-1/#comment-299</link>
		<dc:creator>Kate</dc:creator>
		<pubDate>Fri, 22 May 2009 20:21:38 +0000</pubDate>
		<guid isPermaLink="false">http://savour-fare.com/?p=404#comment-299</guid>
		<description>Maria -- You have to eat a lot of leaves for them to kill you, but they can make you sick!</description>
		<content:encoded><![CDATA[<p>Maria &#8212; You have to eat a lot of leaves for them to kill you, but they can make you sick!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Maria</title>
		<link>http://savour-fare.com/2009/05/22/thats-the-way-the-rhubarb-crumbles/comment-page-1/#comment-298</link>
		<dc:creator>Maria</dc:creator>
		<pubDate>Fri, 22 May 2009 20:00:11 +0000</pubDate>
		<guid isPermaLink="false">http://savour-fare.com/?p=404#comment-298</guid>
		<description>I can&#039;t wait to try this one, I am on a rhubarb kick. I didn&#039;t know the leaves are poisonous though. Thanks for the info!</description>
		<content:encoded><![CDATA[<p>I can&#8217;t wait to try this one, I am on a rhubarb kick. I didn&#8217;t know the leaves are poisonous though. Thanks for the info!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

